
Weight Management Recipe Choices
Please find easy recipe choices for meal times to get you started.

Mothers2B Breakfast Ideas
Scrambled pasture-raised eggs with mushrooms, onions and fresh parsley.
Wild-caught smoked salmon and scrambled egg with fresh parsley and ground pepper.
Poached egg (2) and steamed spinach.
Pasture-raised breakfast sausages with roasted sweet potato and apple hash.
Leftovers! Remember- breakfast doesn’t always have to look like a typical breakfast.
Mothers2B Lunch Ideas
Wild-Caught Salmon & Veggies
Wild-caught salmon (grilled or baked)
Roasted non-starchy vegetables (broccoli, cauliflower, or zucchini)
A small portion of fermented sauerkraut or kimchi for gut health
Butter or ghee for extra healthy fats
Egg & Avocado Lettuce Wraps
Organic, pasture-raised eggs (scrambled or boiled)
Sliced avocado
Large lettuce leaves for wrapping
A side of fermented vegetables
Chicken Thighs with Sautéed Greens
Organic, pasture-raised chicken thighs (roasted or grilled)
Sautéed greens (spinach, chard, or kale) with butter or ghee
A small serving of root vegetables (like roasted sweet potatoes)
A handful of olives or avocado slices
Bone Broth & Collagen Soup
A rich, homemade bone broth
Add in vegetables like carrots, celery, and onions
A small serving of grass-fed beef or organic chicken
Top with sliced avocado for extra healthy fat
Turkey & Cheese Salad
Organic, pasture-raised turkey (sliced or ground)
Raw, full-fat cheese (such as cheddar or goat cheese)
A variety of fresh veggies (tomato, cucumber, leafy greens)
A drizzle of olive oil and lemon juice dressing
Fermented Vegetable Bowl with Grass-Fed Beef
Ground grass-fed beef or lamb
Fermented vegetables (kimchi, sauerkraut, or pickles)
A small serving of cooked quinoa or rice
A side of bone broth for added nutrients and protein

Mothers2B Dinner ideas
Day 1:
Grilled ribeye or filet mignon
Side of horseradish sauce and mustard
Grilled asparagus, cherry tomatoes, and sautéed mushrooms
Steamed or sautéed green beans with butter or ghee
Day 2:
Grilled wild-caught halibut or cod
Steamed spinach with garlic and olive oil
Roasted Brussels sprouts with balsamic glaze
Fresh parsley sprinkled on top
Day 3:
Baked rosemary and garlic chicken thighs
Roasted sweet potatoes with a dollop of butter
Steamed broccoli with a squeeze of lemon
Side of fermented vegetables like sauerkraut or kimchi
Day 4:
Grilled grass-fed lamb chops
Roasted cauliflower and parsnip mash with butter or ghee
Steamed vegetables
A side of fresh mixed greens with olive oil and lemon
Day 5:
Pan-seared wild-caught tuna steak or mackerel
Fresh cucumber, avocado, and radish salad with olive oil and apple cider vinegar
Roasted zucchini with garlic and herbs
Side of kimchi or fermented pickles
Day 6:
Roasted chicken with thyme and garlic
Sautéed red cabbage with onions and apples
Mashed cauliflower with butter
Steamed green beans or peas
Day 7:
Stir-fried grass-fed beef strips with mixed vegetables (bok choy, snap peas, mushrooms, and bell peppers)
Served with a side of cauliflower rice or quinoa
A drizzle of coconut aminos or tamari for flavor
Mothers2B Dessert ideas
Coconut macaroons with raw honey (Shredded unsweetened coconut, egg whites, raw honey, a pinch of sea salt, vanilla extract).
Fresh organic berries with a dollop of raw whipped cream or coconut cream.
Dark chocolate avocado mousse (Ripe avocado, raw cacao powder, raw honey or maple syrup, vanilla extract).
(Desserts should accompany no more than 3 meals per week)

Mothers2B Snack ideas
Raw cheese with fermented vegetables.
A small handful of organic, sprouted nuts and seeds.
A cup of homemade bone broth.
Hard boiled eggs.
Fresh organic fruit with almond butter.
Avocado with sea salt and lime.
Cold meats or canned sardines.
Mothers2B Drinks ideas
Filtered or pure water, option to add sliced lemon (this is a great cleansing and alkalizing drink first thing in the morning).

PRECONCEPTION
Mothers2B Glycemic
Index (GI) Table
Please use this chart to see the Glycemic Index (GI) value for our food. To discover a comprehensive resource table of food groups ranging from Very Low to High GI, please click on the button below.